| |
 |
| 201 |
Family
Bean Curd $10.95, |
| |
Fresh
fried bean curd(tofu) sauteed with vegetables in
spicy brown sauce. |
| |
|
| 202 |
Eggplant
Garlic Sauce $10.95, |
| |
Eggplant
stir-fried in spicy chili paste with garlic sauce. |
| |
|
| 203 |
Mandarin
Pork $11.95 |
| |
Marinated
shredded pork sauteed in plum & wine sauce with
shredded scallions on top. |
| |
|
| 204 |
Lemon
Chicken $12.75 |
| |
Succulent
pieces of chicken, deep fried, then sauteed with
a fresh sweet lemon sauce. |
| |
|
| 205 |
Crispy
Duck $15.95 |
| |
Half
of the whole duck. Twice cooked (steamed in aromatic
spices, then fried) to perfection. |
| |
|
| 206 |
Fried Garlic Prawns $14.95, |
| |
Fried
prawns sauteed with vegetables in a hot spicy garlic
sauce. |
| |
|
| 207 |
Kung
Bo Sliced Fish $14.95, |
| |
Sliced
fish deep fried, then saut¨¦ed with vegetables
in a hot spicy brown sauce. |
| |
|
| 208 |
Seafood
Combo $15.95 |
| |
Shrimp,
scallops, and crabmeat sauteed with vegetables in
a light wine sauce. |
| |
|
| 209 |
Chicken with Asparagus $14.95 |
| |
Chicken Sauteed with fresh asparagus
with light brown sauce |
| |
|
| 210 |
Honey Walnuts Shrimp $15.95 |
| |
Light coated jumbo shrimp with honey
walnuts mixed in lemon mayo sauce |
| |
|
| |
 |
| |
All
cooking is done with vegetable oil.NoMSG is used
at papajin. |
| |
,=Hot.
All dishes can be made mild, medium, or hot. |
| |
|